Award Winning Gourmet and Seafood Restaurant in Port Appin, near Oban, Argyll, on the West Coast of Scotland

Reputed to be one of the best in Scotland, thanks to the abundance of fresh local ingredients and some of the best shellfish right on our doorstep.  Add that to an enthusiastic brigade in the kitchen and hopefully we have a winning formula! Three AA rosettes will provide the assurance that only the best will do.  This inspiring environment has also assured a Gold Award with Eat Scotland and a continuous presence in the Good Food guide for 40 years!

The seasonal dinner menu offers a good choice each day and has achieved recommendation in the esteemed Michelin Guide in 2016. The Restaurant style embodies crisp white table linens, fresh flowers and a romantic candle-light atmosphere, offering an à la carte menu which specialises in producing the best of Local Scottish Seafood, as well as our renowned Scottish meat and game.

“AIRDS” DINNER MENU

Amuse Bouche

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Shellfish Bisque, Crab Spring Roll

Hot and Cold Inverawe Smoked Trout, Broad Beans, Horseradish

Ballotine of Rabbit Wrapped in Parma Ham, Quince Jelly, Plum Chutney,

Pan Seared Loch Sligachan Scallop, Hand Rolled Pasta, Caviar Butter Sauce

Tartare of Scotch Beef, Truffled Egg Yolk, Garlic Mayonnaise

 Fresh & Pickled Vegetable Salad, Truffle Vinaigrette, Toasted Seeds

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Breast of Duck, Crispy Leg, Mandarin Glaze, Wild rice

Pan Seared Wester Ross Salmon, Smoked Mussel Tortellini, Courgettes, Hollandaise

Herb Crusted Atlantic Cod, Baby Vegetables, Tomato Consommé, Saffron Potatoes

Truffle Stuffed Gartmorn Farm Chicken, White Bean Puree, Cauliflower, Watercress Pesto, Fondant Potato

Pan Roasted Mallaig Brill, Crab Gnocchi, Fennel, Grapes, White Wine Sauce

Salt Baked Beetroot and Goats Cheese Tart, Pickled Walnut, Poached Pear

Whole Mull Lobster Baked in Garlic Butter, Garden Salad, Boiled Potatoes

Supplement- Market Price – (Subject to Availability)

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A Selection of Farmhouse and Artisan Cheeses

Served as an additional course £10.50

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Toffee Apple Soufflé, Caramel Sauce, Almond Ice Cream

Chocolate Delice, Salted Caramel, Coffee Macaroon, Chocolate Sorbet

Peach and Raspberry Cheesecake, Honeycomb, Elderflower Sorbet

Scottish Strawberries, Jelly, Parfait, Marshmallow, Yoghurt & Black Pepper Sorbet

A Selection of Homemade Sorbet and Ice Cream           

Allergen Awareness: Please ask prior to ordering for our Allergen information details